VALENTINES

14th February 2013

Come and join us on this special day of love and show your loved one how much they mean to you. Phil has put together an extrodinairy menu that is sure to get those taste buds tingling.

Find out more here.

PLEASE TELEPHONE 01225 864750 FOR TABLE RESERVATIONS

Welcome to our “Special Dining Events” page

The style of food that we serve at Widbrook on a day to day basis is a complimentary mix of the very best classic English Regional and typically French Rustic.

We use fresh produce from our own garden and local farms and specialist items from the Paris Rungis market, these are complimented with bread and pastries baked daily on the premises; you can see examples of this food by clicking on our menu pages above.

From time to time however my team and I do enjoy the opportunity of being able to present different types of food showing the range of skills in the team.

Our Special Dining Events programme gives us that opportunity and each year we put together a number of dining experiences to suit a variety of tastes. I hope that you will join us for one or more of these events and enjoy eating the food as much as we do preparing for you.

Phil Carrol

Head Chef

Award winning Head Chef, Phil

AA Rosette for culinary excellence

Welcome to our “Special Dining Events” page

The style of food that we serve at Widbrook on a day to day basis is a complimentary mix of the very best classic English Regional and typically French Rustic.

We use fresh produce from our own garden and local farms and specialist items from the Paris Rungis market, these are complimented with bread and pastries baked daily on the premises; you can see examples of this food by clicking on our menu pages above.

From time to time however my team and I do enjoy the opportunity of being able to present different types of food showing the range of skills in the team.

Our Special Dining Events programme gives us that opportunity and each year we put together a number of dining experiences to suit a variety of tastes. I hope that you will join us for one or more of these events and enjoy eating the food as much as we do preparing for you.

Phil Carrol

Head Chef

Award winning Head Chef, Phil

AA Rosette for culinary excellence

2013 Dining Events

©2010-13 Widbrook Grange Hotel

Trowbridge Road, Bradford on Avon, near Bath and Longleat, Wiltshire

+44 (0) 1225 864750 or book online.

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